Cabernet Franc, Cabernet Sauvignon, Merlot
Poultry, Red Meat
Intense red color, nose of ripe Merlot, overtone of prune, blackberry jam, and cherry in brandy, combined with lovely aromas from the barrel aging such as coffee liqueur, licorice and mocha. In the mouth, a clean attack followed by an elegant roundness of concentrated velvety tannins. Pleasant finish with fresh acidity and a hint of precious wood increases while wine breath in your glass.
Grapes: Organic Estate Grown Merlot, Cab-Sauvignon and Cab-Franc.
Appelation: Batroun District: Edde and Andoula Villages.
Alcohol Volume 13.8%