Fish, Seafood, Sushi
Pale gold hue color. Powerful and expressive nose of cooked peaches, dried apricots, butter, bread toasts, and Magnolia. Excellent body with mineral freshness and robust flavors emerging across the palate. It evolves ‘sur une plus grande amplitude’ with aeration, gaining tropical fruits and mineral notes from the terroir with a stunning intensity and aromatic persistency.
Grapes: Estate organically grown Chardonnay
Appelation: Batroun District, Edde and Andoula Villages
Alcohol Level: Medium (12%-14%)